Description
Heated Cabinet, mobile, undercounter, (4) universal tray slides, (4) 18″ x 26″ or (8) 12″ x 20″ pan capacity, 4-1/2″ OC, adjustable on 1-1/2″ increments, Humi-temp heat & humidity system, adjustable thermostat, individual controls, insulated, removable humidifier pan, (1) flush mounted door, flush in-wall hand grips, stainless steel interior & exterior, 3-1/2″ casters, (4) swivel with brake, UL, cUL, NSF
Brand: FWE / Food Warming Equipment Co., Inc.
