Description
Green Flame Heavy Duty Restaurant Range, gas, 36″, (4) 30,000 BTU open burners, (1) 12″ griddle, 5/8″ thick plate, manual controls, 26-1/2″ oven with one rack, pilotless burner ignition system, includes stainless steel front, sides & high shelf, 6″ chrome plated legs, 51.0 kW, 175,000 BTU, NSF, ETL-Sanitation, cETLus, Made in USA
Brand: American Range
