Description
Roll-In Convection Oven, gas, double-deck, standard depth, capacity (5) 18″ x 26″ pans per compartment, (SSD) solid state digital controls, 2-speed fans, interior light, simultaneous operated doors with glass, stainless steel front, sides & top, 6″ stainless steel legs, flue connector, CTRG-2 transport transport cart, (2) 3/4 HP, 45,000 BTU each, CSA, NSF, CE, ENERGY STAR®
Brand: Blodgett Oven
