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Commercial Food Service Equipment
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Serving Spoon 13″L
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Ice Pick 7-1/2″ overall length
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Rest-Rite™ Steam Table Pan 1/2 size
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Strainer 9″ bowl
$
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Rest-Rite™ Steam Table Pan Cover full size
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Meat Thermometer 2-3/8″ dial
$
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ColorCode E™ Economy Cutting Board 12″ x 18″ x 1/2″
$
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China Cap 9″ dia.
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Dredge 16 oz.
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Waiter’s Corkscrew 4-3/8″L
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Minute Timer 2-3/4″ face dia.
$
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Rest-Rite™ Steam Table Pan 1/2 size
$
0.00
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