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Commercial Food Service Equipment
Providing Peace of Mind Service Long After Every Sale
Allstate Restaurant Supply
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Cooper-Atkins

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  • Pocket Thermometer steam table/sauce

    $0.00
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  • Pouch/Case/Holster

    $0.00
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  • Prep Area/ Dry Storage Thermometer 12″ (30.5cm) dia. dial

    $0.00
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  • Probe 3-1/2″ shaft

    $0.00
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  • Probe 7.5″

    $0.00
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  • Probe air/surface

    $0.00
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  • Probe flexible

    $0.00
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  • Proofing/Holding Cabinets Thermometer HACCP 2″ (5cm) dia. reference dial and colored holding zone

    $0.00
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  • Proofing/Holding Cabinets Thermometer HACCP reference dial and colored holding zone

    $0.00
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  • Prover Box -10

    $0.00
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  • Prover Box -25

    $0.00
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  • Racing Tire Probe -40° to 500°F/-40° to 260°C temperature range

    $0.00
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  • Reduced Tip Direct Connect Probe 32°F to 932°F/0°C to 500°C temperature range

    $0.00
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  • Reduced Tip Insertion Probe 12″ (302mm) shaft length

    $0.00
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  • Reduced Tip Insertion Probe 4″ (102mm) shaft length

    $0.00
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  • Refrigerator/Freezer Thermometer .68″ x 3.6″ x 38″

    $0.00
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  • Refrigerator/Freezer Thermometer temperature range -40 to 80°F (-40 to 25°C)

    $0.00
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  • Refrigerator/Freezer Thermometer tube type

    $0.00
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  • Refrigerator/Freezer Thermometer tube type

    $0.00
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  • Refrigerator/Freezer/Dry Storage Thermometer colored 2″ (5cm) dia. dial zoned with specific applications and HACCP guidelines

    $0.00
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  • Refrigerator/Freezer/Dry Storage Thermometer colored 2″ dial zoned with specific applications and HACCP guidelines

    $0.00
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  • Refrigerator/Freezer/Milk Cooler/Walk-In Coolers Thermometer 2″ dial type

    $0.00
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  • Replacement Angled Surface Thermocouple Probe

    $0.00
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  • Replacement DuraNeedle™ Thermocouple Probe

    $0.00
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Business Categories

  • Restaurant Supply

Location

870 S ELM ST.
Greensboro, NC 27406

Hours

Mon – Fri: 8am to 5pm
Sat: 10am to 2pm
Sun: Closed

Contact

Phone
(336) 274-8728

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