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Commercial Food Service Equipment
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Allstate Restaurant Supply
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G.E.T. Enterprises

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  • Bugambilia® Casserole Dish 135-1/4 oz.

    $0.00
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  • Bugambilia® Casserole Dish 33-3/4 oz.

    $0.00
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  • Madison Avenue™ Display Board Stand/Pedestal 5-3/4″ dia. top

    $0.00
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  • Steam Pan Stand 21-1/8″ x 12-7/8″

    $0.00
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  • Bugambilia® Casserole Dish 106-1/2 oz.

    $0.00
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  • Heiss™ Induction Dutch Oven 4-1/2 qt. (5 qt. rim full)

    $0.00
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  • Bugambilia® Trout 20.67″L x 7.48″W

    $0.00
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  • Bugambilia® Trout 20.67″L x 7.48″W

    $0.00
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  • Serving Ladle 1 oz.

    $0.00
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  • Urban Mill™ Bowl 1-3/10 qt. (1-2/5 qt. rim full)

    $0.00
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  • Display Stand 20″W x 12″D x 27″H

    $0.00
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  • Serving Pail 3.8 liter

    $0.00
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  • Siciliano™ Tray 16-3/4″ x 10″

    $0.00
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  • Bugambilia® Casserole Dish 135-1/4 oz.

    $0.00
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  • Beer Mug 12 oz. (12.35 oz. rim full)

    $0.00
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  • Tiered Display Stand Set 3-tier

    $0.00
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  • Shot Glass 1 oz. (1.2 oz. rim full)

    $0.00
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  • Supermel™ Salad Plate 6-1/2″ dia.

    $0.00
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  • Basket 18″ x 12-1/4″ x 2-1/2″ deep

    $0.00
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  • Diamond Harvest™ Platter 12″L x 9″W

    $0.00
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  • Eco-Takeouts™ To Go Food Container 9″ x 9″ x 2-3/4″ deep

    $0.00
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  • Replacement Soup Container Lid

    $0.00
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  • Venetian™ Platter 13-1/2″L x 10-1/4″W

    $0.00
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  • Serving Bowl 5 qt. (5-1/2 qt. rim full)

    $0.00
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  • Hidden Treasures™ Sauce Dish 1 oz. per compartment

    $0.00
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  • Red Sensation™/Geneva™ Bowl 24 oz. (1 qt. rim full)

    $0.00
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  • Diamond Mardi Gras™ Bouillon Cup 7 oz. (7-4/5 oz. rim full)

    $0.00
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  • Supermel™/Bake & Brew™ Saucer 5-3/4″ dia.

    $0.00
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  • Supermel™ Dessert Plate 7-1/4″dia.

    $0.00
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  • Ramekin 3 oz.

    $0.00
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  • Caché™ Platter 22-1/2″L x 9″W

    $0.00
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  • Emerald™ Platter 16-1/4″ x 12″

    $0.00
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  • Tea Rose™ Platter 8″ x 5-3/4″

    $0.00
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  • Bake & Brew™ Display Tray 18″ x 11″

    $0.00
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  • Salad Crock 2 qt.

    $0.00
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  • Tile full size

    $0.00
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Business Categories

  • Restaurant Supply

Location

870 S ELM ST.
Greensboro, NC 27406

Hours

Mon – Fri: 8am to 5pm
Sat: 10am to 2pm
Sun: Closed

Contact

Phone
(336) 274-8728

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