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Commercial Food Service Equipment
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Baking Dish 9″ x 13″
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Handle Holder 5-1/2″L x 1-3/4″W
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Trivet 7″
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Hot Handle Holder 5-5/8″ x 2″
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Splatter Screen 11″ dia.
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Induction Skillet 10-1/2″ x 1-3/4″ deep
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Wood Underliner
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Induction Seasoned Skillet 10″
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Mini Hot Handle Holder 4-5/16″ x 1-5/8″
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Pot Holder 5-7/8″ x 5-7/8″
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Boy Scout Skillet 12″ dia. x 2″ deep
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Fajita Set includes: 10″ x 7″ oval griddle
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