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Commercial Food Service Equipment
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Quiche Pan 10″ x 2-1/4″ deep (25 cm x 5.71 cm)
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Johnson-Rose™ – Mixing Bowl 5 quart
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E Z Fit Tile 19-1/8″ x 20-13/16″
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Cold Food Template 25-3/4″ x 21-1/4″
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Sierra Accent Bowl 10″ dia. x 6″H
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Table Base 18″ dia. base spread
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Bowl 2 qt. 16 oz.
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Charbroiler Tray 7″ x 5″
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Salad Dressing Ladle 1.4 oz.
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E Z Fit Tile Tray 12-3/4″ X 20-13/16″
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Sierra Collection™ Bowl large
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Economy Server 10 oz.
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