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Commercial Food Service Equipment
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Teaspoon 6-3/8″
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Dessert Fork 6-3/4″
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Plate 11-3/8″ dia.
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Platter 11-3/8″ x 7″
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Platter 14-1/2 ” x 10-3/4″
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Steak Knife 9-1/2″
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Steak Knife 9-1/2″
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Dinner Fork 7-5/8″
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Salad/Pastry Fork 6-3/4″
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Dinner Knife 9-3/8″
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A.D. Coffee Spoon 4-1/2″
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Bouillon Spoon 6″
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