Armored Meat Probe 3-7/8″ (98mm) shaft length

Description

Armored Meat Probe, 3-7/8″ (98mm) shaft length, .188″ (5mm) shaft dia., .085″ (2mm) tip dia., -40° to 400°F/-40° to 205°C temperature range, response time 2 seconds in liquid, 10′ (889mm) cable length (Atkins)
Brand: Cooper-Atkins