Description
Bread Slicer, electric, countertop, up to 240 loaves (15″W x 5″H) per hour capacity, loaves up to 5″ (127mm) high x 1/2″ (13mm) thick, 15″ wide blade holder, 22″ infeed chute, 1/4 hp, 120v/60/1, 6.0 amps, 0.7 kW, NEMA 5-15P, cETLus (Not designed for Artisan Style breads)
Brand: Doyon Baking Equipment
