Description
Convection Oven, electric, (base oven only) single deck, standard depth, capacity (5) 18″ x 26″ pans, stainless steel doors, dual pane thermal glass windows, (5) stainless steel racks and (11) rack positions, chrome plated door handle, (SSM) solid state manual controls, cooling fan, porcelain cavity, lights, full angle iron frame, stainless steel construction, flue connector, 1/2 hp blower, cETL, NSF, ENERGY STAR® (CALL LOCAL SALES REPRESENTATIVE FOR PRICE)
Brand: Blodgett Oven
