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View cart “Quiche Pan 4″ x 1-3/4″ deep (10 cm x 4.44 cm)” has been added to your cart.

Equipment Stand open base

$0.00

Equipment Stand open base

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SKU: as1-2007-GS6-3024GSK-X Categories: All Products, Commercial Work Table, Equipment Stand, Kitchen Equipment Table, Restaurant Equipment Tags: Equipment Stand, for Countertop Cooking, John Boos
John Boos
  • Description
  • Additional information
  • Brand

Description

Equipment Stand, open base, 24″W x 30″D x 24″H, 16/300 stainless steel top with 1-1/2″H up-turn on back & both sides, galvanized legs & adjustable undershelf, bullet feet, KD, NSF, CSA-Sanitation (FLYER NET PRICING FOR EFFINGHAM AND NEVADA)
Brand: John Boos

Additional information

Weight 51.00 lbs
Dimensions 30.00 × 24.00 × 24.00 in

Brand

John Boos

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Business Categories

  • Restaurant Supply

Location

870 S ELM ST.
Greensboro, NC 27406

Hours

Mon – Fri: 8am to 5pm
Sat: 10am to 2pm
Sun: Closed

Contact

Phone
(336) 274-8728

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Cutting Board oval Chinese Chopping Block 18″W x 18″D x 3″ thick
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