Description
Green Flame Heavy Duty Restaurant Range, gas, 30″, (2) 30,000 BTU open burners, 18″ griddle, 5/8″ thick plate, manual controls, (1) 26-1/2″ oven with one rack, pilotless burner ignition system, stainless steel front, sides & high shelf, 6″ adjustable chrome plated legs, 37.0 kW, 127,000 BTU, NSF, ETL-Sanitation, cETLus, Made in USA
Brand: American Range
