Description
Heated Cabinet, mobile, slim-line, (7) pair universal tray slides, (7) 18″ x 26″ or (14) 12″ x 20″ pan capacity, 4-1/2″ OC, adjustable to 1-1/2″ increments, top mounted forced air heating system, adjustable thermostat, 90°F to 190°F temperature range, insulated, (1) flush mounted door, push bars, wraparound bumper, stainless steel construction, 5″ casters (2) rigid & (2) swivel with brakes, UL, cUL, UL EPH Sanitation, CE
Brand: FWE / Food Warming Equipment Co., Inc.
