Description
Heavy Duty Restaurant Range, gas, 24″, charbroiler, cast iron radiants,& reversible top grates, manual controls, (1) 20″ space saver oven, (1) rack, stainless steel front, sides & 6″ stub back, 6″ chrome plated legs, 25.0 kW, 87,000 BTU, ETL-Sanitation, NSF, Made in USA
Brand: American Range