Description
Heavy Duty Restaurant Range, gas, 30″, (4) 32,000 BTU open burners, (2 of the 4 burners) with 18″ grates, standard oven, (1) rack, stainless steel front, sides & high shelf, 6″ adjustable chrome plated legs, 48.0 kW, 163,000 BTU, ETL-Sanitation, NSF, Made in USA
Brand: American Range
