Description
Meals on Command™ Hot/Cold Cart Meal Delivery System, (4) insulated doors with color coded handles, 44-3/5″W x 30-1/2″D x 55-3/5H”, (20) 13″ x 21″ tray capacity, trays on 3-1/2″ spacing, LCD display, active hot/cold temperature holding convection heat on hot side, forced air on cold side, insulated center with removable air dams, (6) 8″ casters (2) stationary with central breaks (4) swivel with brakes, 2050 watts, 120v/60/1-ph, 20 amps, cord with NEMA 5-20P, ETL (MOCII20)
Brand: Dinex
