Description
Restaurant Range, electric, 36″, griddle, (1) convection oven, thermostatic controls, (3) chrome racks, 4″W grease trough, removable grease can, porcelain oven interior, stainless steel front, sides, backguard, kick plate & landing ledge, 6″ legs, adjustable feet, 1/4 HP, cETLus, ETL-Sanitation, CE
Brand: Imperial