Description
Restaurant Range, gas, 60″, (5) 32,000 BTU open burners, (5) 32,000 BTU step-up open burners, (1) standard oven, (1) open cabinet, bottom shelf, removable crumb tray, stainless steel front, sides, backguard, shelf, landing ledge & kick plate, 6″ legs, adjustable feet, 355,000 BTU, NSF, CE, CSA Flame, CSA Star
Brand: Imperial