Description
Restaurant Range, gas, 36″, (4) open burners, (1) 12″ griddle, convection oven, (3) chrome racks, removable crumb tray, stainless steel front, sides, backguard, landing ledge & kick plate, 6″ legs, adjustable feet, 1/4 HP, 178,000 BTU, NSF, CE, CSA Flame, CSA Star
Brand: Imperial
