Description
Restaurant Range, natural gas, 60″, (6) 30,000 BTU open top burners, removable heavy duty cast grates, 24″ griddle, stainless steel pilot, (2) 31,000 BTU ovens with U-shaped burner, includes (2) racks per oven, back riser with shelf, pull out crumb tray, stainless steel front & back riser, galvanized sides, 6″ adjustable legs, cETLus, ETL-Sanitation (ships with LP conversion kit)
Brand: Serv-Ware