Description
U Series Restaurant Range, gas, 60″, (6) 32,000 BTU open burners, with cast iron top & ring grates, 24″ raised griddle/broiler (standard on right), (1) storage bases, stainless steel front, sides, plate rail, 2-piece back guard and shelf, 6″ stainless steel legs with adjustable feet, 225,000 BTU, CSA Flame, CSA Star, cCSAus, NSF (US Range)
Brand: Garland/US Range
