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Commercial Food Service Equipment
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Meat Thermometer 2-3/8″ dial
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Pie Server 5-1/2″ blade
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Grill/Oven Mitt 15″L
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Mixing Bowl 10-1/2 qt.
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Taco Basket 12″ x 6-1/2″ x 3″
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European Colander 7-1/4 quart
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Rolling Pin
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Pizza Peel 42-1/2″ O.A.L.
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Squeeze Bottle 24 oz.
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Contemporary Milk Frother 32 oz. (946 ml)
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Thermalloy® Brazier Cover flat
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Brioche Mold 3-15/16″ (10 cm)
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