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Commercial Food Service Equipment
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Venetian™ Platter 14-3/4″L x 10-1/2″W
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Salad Crock 27 oz.
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Traditional™ Boat Plate 10 oz. (12.35 oz. rim full)
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Red Sensation™/Geneva™ Bowl 1 qt. (1.7 qt. rim full)
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Black Elegance™ Soup Mug 11 oz. (11-3/4 oz. rim full)
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Dessert Time™ Dessert Dish 5 oz.
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Supermel™ Dessert Plate 7-1/4″dia.
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Ramekin 4 oz.
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Caché™ S-Flow Platter 34″ x 8-1/2″
$
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Santa Fe™ Platter 16-1/4″ x 12″
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Water Lily™ Vegetable Ladle 2 oz.
$
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Red Sensation™ Plate 12″L x 12″W
$
0.00
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