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Commercial Food Service Equipment
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Queen Anne Platter 15″ x 22″
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Cold Food Template 12-7/8″ x 21-1/4″
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Bell Creamer 3 oz.
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Smart Bowl Tile 1/3 size
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Tile Tray 1/4 size
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Cold Food Template 25-3/4″ x 21-1/4″
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Bread Basket 9″ dia. x 3-5/8″H
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Bowl 2 qt. 20 oz.
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Au Gratin Pan 16 oz.
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Charbroiler Tray 7″ x 5″
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Affordable Elegance™ Serving Tray 14″ dia. x 1/2″H
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Serving Tray 22″ dia.
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