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Commercial Food Service Equipment
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Dinner Knife 9-1/2″
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Sushi Platter 11″ x 5-1/4″
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Jose Cup 7-1/2 oz.
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Plate 7-7/8″ dia.
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Euro Plate 8-1/2″
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Platter 11-1/2″ x 8-3/4″
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Cup 8 oz.
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Pasta Bowl 48 oz.
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Fruit Bowl 6-1/2 oz.
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Plate 5-1/2″ dia.
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Dinner Fork 7-7/8″
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Platter 9-5/8″ x 6-3/4″
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Creamer 4-1/2 oz.
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Jumbo Saucer 6-7/8″ dia.
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Platter 11-1/2″ x 9-1/2″
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Plate 9″ dia.
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Nappie 18 oz.
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Bowl 5-3/4″ x 4-1/4″ x 1-1/2″H
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Plate 10″ dia.
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Plate 7-1/8″ dia.
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Sauce Boat 3-3/4 oz.
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Bowl 11-4/5 oz.
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Ramekin 1-3/4 oz. (2 oz. brim full)
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A.D. Cup 3-1/2 oz.
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