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Commercial Food Service Equipment
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Thermalloy® Pizza Pan 6″ dia.
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Steam Table Pan 1/2 size
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Platter 16-1/4″ x 10-5/8″
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Rolling Pin 15″L barrel
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Napkin Dispenser 4″ x 4-1/2″ x 7-1/2″
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Oxford Demitasse Spoon 5″
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Concerto Dinner Knife 9″ (22.9 cm)
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Pastry Tubes size 6
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Modena Iced Tea Spoon 7-1/4″
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Windsor Dessert Spoon 7-1/4″
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Thermalloy® Stock Pot 8.3 qt.
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Eclipse Serving Spoon 13-1/2″ (33.8 cm)
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