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Commercial Food Service Equipment
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Deluxe Pepper Mill 12″H
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Steam Table Pan 1/2 size
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Conventional Serving Spoon 13″L
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Eclipse Bouillon Spoon 6.5″ (15.9 cm)
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Celine Dinner Knife 9″
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Contour Dinner Knife 8-7/8″ serrated
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WIN2 Teaspoon 6-1/4″
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Steak Platter 8-1/4″ x 12-1/2″
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Thermalloy® Brazier 20 qt.
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Scoop 16 oz. (473 ml)
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Spoon Rest
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Serving Spoon 15″
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