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Commercial Food Service Equipment
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Modena Steak Knife 9-1/4″
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Lobster Crack
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Butter Pot 2 oz.
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Thermalloy® Sauce Pan 2 qt.
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Scoop 4 oz. (118 ml)
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Pizza Plate 11″ dia.
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Serving Spoon 13″
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Thermalloy® Fry Pan 8″ dia. x 1-1/2″
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Thermalloy® Cover for 58 14320
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Tomato Corer
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Culinary Basket 12″ dia. x 3″H
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Strainer 6.74″ bowl
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