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Proofing/Holding Cabinets Thermometer HACCP 2″ (5cm) dia. reference dial and colored holding zone
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Min/Max Thermometer Hygrometer 32° to 122°F/0° to 50°C temperature range
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Blunt Tip Probe
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Proofing/Holding Cabinets Thermometer HACCP reference dial and colored holding zone
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Vat Probe -40° to 400°F/-40° to 205°C temperature range
$
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GL 100 adapter (Intelli-Ware)
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Dual-Cool™ Thermometer digital
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Thermocouple Solid Simulator 1-1/2″ x 1-1/2″ dia.
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Micro Hemi-Tip Probe rounded tip
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Extension Cable coiled retractable cable
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Test Thermometer non-toxic liquid filled glass tube with plastic case and clip
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AquaTuff™ Waterproof Thermocouple digital
$
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Needle Tip Probe 4-1/2″ (114mm) shaft length
$
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Thermocouple Thermometer digital
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Needle Tip Probe 8″ shaft length
$
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Probe 3-1/2″ shaft
$
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Clip
$
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Air Probe 4″ (102mm) shaft length
$
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Probe air/surface
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High Temp Probe 32°F to 932°F/0°C to 500°C temperature
$
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Thermometer 2″ panel type
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HACCP Manager Enterprise Wifi Handheld Instrument
$
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Surface Grill Thermometer dial type
$
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Chef’s Timer with Alarm
$
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Air Probe bare tip
$
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Economy Needle Probe /4″ (102mm) shaft length 1/8″ (3mm) shaft and tip dia.
$
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Fry Vat Probe -40° to 400°F/-40° to 205°C temperature range
$
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Food Service Op. Kit Type K
$
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SRH77A Temperature Tester digital
$
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Prep Area/ Dry Storage Thermometer 12″ (30.5cm) dia. dial
$
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Needle Tip Probe 5-1/2″ (140mm) shaft length
$
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Extension Cable straight 10′
$
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Probe 7.5″
$
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AquaTuff™ Waterproof Thermocouple digital
$
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Needle Tip Probe 6″ (153mm) shaft length
$
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Blue2™ Thermocouple Instrument digital
$
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