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Commercial Food Service Equipment
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Pasta Bowl 10-5/8″
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Soup Bowl 14 oz.
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Platter 14″ x 8-7/8″
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Dip/Sauce Dish 2 oz.
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Bowl 57 oz.
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Plate 12″ dia.
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Plate 10-3/4″ dia.
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Saucer 6-1/4″ dia. (fits: 521)
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Platter 24.5″ x 15.5″
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Bowl 9″ dia.
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Teacup 6 oz.
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Plate 8-1/2″
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