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Commercial Food Service Equipment
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Lubricant 4 oz.
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Burn Kit (in plastic box)
$
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Open Top Burner
$
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Fry Basket 11″ x 5-5/8″ x 4-1/4″ H
$
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O-ring
$
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Strainer
$
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Strainer 3-1/2″ sink opening
$
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Pre-Rinse Basket
$
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Litmus Test Strips
$
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Oven Shelf 20-1/2″L x 25-7/8″W x 1-3/4″D x 3/8″ OD
$
0.00
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Litmus Test Strips
$
0.00
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Control Dial 1 – 6
$
0.00
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